Y’all, if you’re looking for a quick and delicious dessert that’ll have everyone at your gathering begging for seconds, then look no further! This No Bake Cheesecake is the perfect treat to satisfy that sweet tooth, and the best part? You don’t even need to turn on your oven! Let’s dive right into this delightful recipe that’s as easy as pie—well, cheesecake, that is.
No Bake Cheesecake
Just imagine a creamy, smooth cheesecake that melts in your mouth. Trust me, this No Bake Cheesecake is going to become a favorite in no time! Here’s what you’ll need:
Ingredients
- 250g digestive biscuits
- 100g unsalted butter, melted
- 600g cream cheese
- 100g icing sugar
- 300ml double cream
- 1 tsp vanilla extract
- Fresh fruits or toppings of your choice (e.g. strawberries, blueberries, or chocolate sauce)
Instructions
- Start by crushing those digestive biscuits into fine crumbs. You can use a food processor or stick them in a zip-lock bag and bash them with a rolling pin. Just get it nice and crumbly!
- Once you’ve got those crumbs, mix them with the melted butter until it resembles wet sand. Press this mixture into the bottom of a springform tin to create your base. Use the back of a spoon to pack it tightly. Pop that in the fridge to set for about 30 minutes.
- In a big bowl, beat the cream cheese and icing sugar together until smooth and creamy. Make sure to taste it because you wanna make sure it’s sweet enough for your liking!
- In another bowl, whip the double cream until you’ve got soft peaks. Gently fold this whipped cream into your cream cheese mixture along with the vanilla extract. Take your time, you want it light and fluffy.
- Pour the cheesecake filling over your biscuit base, smoothing it out with a spatula. Cover it up and let it chill in the fridge for at least 4 hours, or overnight if you can wait that long.
- When you’re ready to serve, remove it from the springform tin and decorate it with your favorite fresh fruits or drizzles. Enjoy every scrumptious bite!
There you have it! A simple and delightful No Bake Cheesecake that’s sure to be a hit at any gathering. Take your time, enjoy the process, and, most importantly, share the love with those around you. Happy baking!
