Cheesecake is one of those desserts that can turn an ordinary day into something special. Whether you’re celebrating a birthday or simply indulging in a sweet treat, this recipe for the best cheesecake is sure to impress. The creamy texture combined with a buttery crust makes it a classic favorite that’s perfect for any occasion.
Classic Cheesecake
Take a look at this delicious cheesecake that looks as good as it tastes!
Ingredients
To create this delightful cheesecake, you will need the following ingredients:
- 1 ½ cups graham cracker crumbs
- ⅓ cup granulated sugar
- ⅓ cup unsalted butter, melted
- 4 (8 oz) packages cream cheese, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 4 large eggs
- 1 cup sour cream
- ¼ cup all-purpose flour
- Pinch of salt
Instructions
Follow these simple steps to create the perfect cheesecake:
- Preheat your oven to 325°F (160°C).
- In a mixing bowl, combine graham cracker crumbs, ⅓ cup sugar, and melted butter. Mix until well combined.
- Press the mixture into the bottom of a 9-inch springform pan to create the crust. Bake for 10 minutes, then remove from the oven and let cool.
- In a large mixing bowl, beat the softened cream cheese until smooth and creamy. Gradually add 1 cup of sugar and beat until well blended.
- Add in the vanilla extract and eggs, one at a time, beating well after each addition. Stir in sour cream, flour, and salt until just combined.
- Pour the cream cheese mixture over the prepared crust and smooth the top with a spatula.
- Bake in the preheated oven for about 50-60 minutes, or until the center is set but still slightly jiggly.
- Turn off the oven and crack the door, allowing the cheesecake to cool in the oven for about 1 hour. This helps to prevent cracking.
- Remove the cheesecake from the oven and let it cool completely at room temperature. Then refrigerate for at least 4 hours, or overnight for best results.
- Once chilled, carefully remove the cheesecake from the springform pan. Slice and serve with your favorite toppings, such as fresh fruit or whipped cream.
This cheesecake is not just any dessert; it’s a slice of happiness that you can easily make at home. Enjoy every creamy bite!
