If you’re looking for a dessert that exudes elegance and indulgence, look no further than this Simply Elegant Vanilla Cheesecake. It’s the perfect blend of creamy and rich flavors that will have your taste buds dancing with delight. Whether you’re celebrating a special occasion or simply treating yourself, this cheesecake recipe is sure to impress everyone at your table.

Simply Elegant Vanilla Cheesecake

This delightful cheesecake is a classic dessert that features a velvety texture and a deliciously sweet vanilla flavor. It’s incredibly easy to make and will have your guests asking for seconds!

Simply Elegant Vanilla Cheesecake### Ingredients

  • 1 ½ cups graham cracker crumbs
  • ½ cup unsalted butter, melted
  • 1 cup granulated sugar
  • 4 (8-ounce) packages cream cheese, softened
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • ¼ cup sour cream
  • ¼ cup all-purpose flour

Instructions

  1. Preheat your oven to 325°F (160°C). In a mixing bowl, combine the graham cracker crumbs and melted butter. Mix until the crumbs are well-coated. Press the mixture into the bottom of a 9-inch springform pan to create an even crust.
  2. In a large mixing bowl, beat the softened cream cheese with an electric mixer until smooth and creamy. Gradually add in the granulated sugar and mix until fully combined.
  3. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract and mix thoroughly.
  4. Fold in the sour cream and all-purpose flour until just combined. Be careful not to over-mix.
  5. Pour the cheesecake batter over the prepared crust in the springform pan. Smooth the top with a spatula.
  6. Bake in the preheated oven for about 60 minutes, or until the center is set but still slightly giggles. Turn off the oven and crack the door open, allowing the cheesecake to cool slowly for about an hour.
  7. Once cooled, refrigerate the cheesecake for at least 4 hours, preferably overnight, to let the flavors develop and set properly.
  8. When ready to serve, carefully remove the cheesecake from the springform pan and slice into wedges. Optional: Serve with a drizzle of chocolate sauce or fresh fruit on top for an extra touch!

Your guests will be absolutely enthralled by the rich, creamy taste of this Simply Elegant Vanilla Cheesecake. It’s a classic dessert that never goes out of style!